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4
from 1 vote
Workhorse
A riff on the Moscow mule, except with TRÄ•KÁL and Fernet Branca for an extra dose of herbal flavors.
Course:
Cocktail
Keyword:
citrus, fernet, Fernet Branca, fizzy, ginger, spicy
Servings:
1
Author:
Drew Macguire, Wildebeast (Vancouver, BC, Canada)
Ingredients
1
ounce
TRÄ•KÁL
½
ounce
Fernet Branca
½
ounce
fresh lime juice
ginger beer
(A few ounces to top the drink after other ingredients are combined.)
Instructions
Combine TRÄ•KÁL, Fernet Branca, and lime juice in a cocktail shaker with ice and shake until chilled.
Strain into rocks glass filled with ice.
Top with ginger beer and garnish with a lime wheel.
Notes
Fever-Tree
makes my favorite ginger beer.
Q Mixers
also makes a good one.