Sage-Infused Dolin Blanc
This recipe is from the exceptional Death & Co. cocktail book.
In addition to experiencing the flavor and aroma of a cocktail, appreciation comes from knowledge of its history. However, our tendency is only to study modern history and investigate the birth of the cocktail rather than the historical context of drinking culture which predates it.…
As we age, our palates change, and whether that’s due to physiology or simply preference is akin to the nature versus nurture debate. Reality is likely a combination. Sometimes we call certain tastes “acquired” and research suggests that there is a baseline amount of exposure…
Paul Clarke is an established cocktail writer, author, and the executive editor of Imbibe. Paul began his current career path 10 years ago when he launched a website he called The Cocktail Chronicles. Paul has been at the forefront of the cocktail Renaissance since it…
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OFFICIAL “AUGUST 23, 2016 SWEEPSTAKES” RULES: NO PURCHASE IS NECESSARY TO ENTER OR WIN. 1. Eligibility: Sweepstakes (the “Sweepstakes”) is open to legal residents of United States and is void where prohibited by law. Participant must be at least 21 years of age and able…