5 Green Chartreuse Cocktails for the True Enthusiast

Blushing Monk cocktail garnished with mint sprig
Green Chartreuse is the kryptonite of many cocktail enthusiasts – it’s certainly mine. If you’re not familiar with Chartreuse, here is the crash course. It’s a French herbal liqueur that’s made by Carthusian monks based on a recipe they purportedly received in 1605. The two types that you’ll see most often are yellow (40% ABV) and green (55% ABV), but there are other iterations that include aged and higher ABV bottlings. Yellow is the more mild version, while green is the bolder. 

Read more

3 Cocktails for Negroni Week 2016

negroin_week_cocktails

This year marks the 4th annual Negroni Week presented by Imbibe and Campari. What I particularly appreciate about this event is that it encourages local establishments to participate and donate to a local charity of their choice. The way it works is an establishment registers for the event stating Read more

Rhum Martinez(ish)

We continue an exploration of rhum, this time with a twist on the classic Martinez. For starters, we swap the gin for rhum, then rebuild the cocktail’s framework around the new base spirit. Recall that the Martinez is gin, sweet vermouth, maraschino liquor, and orange bitters. Read more

An Amari Crash Course

bitter_cocktails

I’ve previously equated palate expansion to increasing literacy. Occasionally some of these experiences cause a paradigm shift and create a palate milestone. Prior to enjoying an amari flight with Aaron Post of Valkyrie I had limited experience with amari. I was familiar with the standard bottles like Fernet-Branca, Cynar, Aperol, Averna, and Campari, but Read more