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Door #2

SUZE is known for its dry, bitter, gentian-heavy flavor profile, but this cocktail is surprisingly bright and refreshing. Yellow Chartreuse and mint’s herbal notes play well with SUZE, and come together in this drink to make a refreshing tipple that’s perfect for spring or summer.

This cocktail was create by Nate Young of Hodges Bend when a regular asked him to attempt to recreate a cocktail that he had in France. The result is something that is the perfect balance of sweetness, refreshing acidity, and minty notes.

Want more SUZE cocktail recipes? Check out this top post that features three different recipes that will suit any palate.

3 SUZE Cocktails to Expand Any Palate

Print Recipe
5 from 1 vote

Door #2

Course: Cocktail
Servings: 1
Author: Nate Young

Ingredients

Instructions

  • In a double rocks glass, lightly muddle 5 mint leaves to express the aromatics.
  • Add SUZE, lime juice, demerara syrup and crushed ice, then swizzle until chilled.
  • Pack glass with more crushed ice, top with Yellow Chartreuse, and garnish with mint sprigs.

 


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2 thoughts on “Door #2”

    • Hi, Kay! SUZE has been hard to come by for the past year or more. I think it’s due to some import tariffs. Two alternatives are AVÈZE and Salers. You can find AVÈZE at Ranch Acres or Parkhill. I’ve seen Salers around, but can’t recall where I picked up my bottle.

      Cheers!

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