Smoky, herbal, and bitter. It’s hard to beat this combo of mezcal, Yellow Chartreuse, and Aperol created by Joaquín Simó during his time at Death & Co.!
If you’re looking for more Chartreuse recipes after this one, check out my top 10 Chartreuse cocktails!
Naked and Famous
- Combine ingredients in a cocktail shaker with ice.
- Shake until chilled.
- Strain into chilled cocktail glass.